The Ministry of Cultural Heritage has allocated 5 million euros to start a restoration project of this historic residence to give the monumental complex a new life.
In Positano, the Tombolo tradition is still alive and handed down thanks to the persistence of a group of women
Salvatore de Riso, ambassador of the territory’s taste, guided Stanley Tucci in the first stop on the Amalfi Coast of his acclaimed CNN documentary to discover the local food and wine delicacies. He shared with us his emotion in showing his land to one of the greatest American actors.
In 1997, Andrea Rispoli served this aperitif inspired by the Amalfi Coast hot summer days. From an act of serendipity, a lucky and casual find.
The singer-songwriter, musician, and composer from Marina di Vietri sings womanhood through Afro-Mediterranean melodies.
We met Patrizia Malanga, co-owner of the Le Vigne di Raito winery. She told us about what it means to be a woman in a male-dominated industry
It is the oldest site on the Amalfi coast and probably its birthplace. among stone streets and terraced gardens, there’s a surprising amount of history to discover
The artist, known for his constant research on clay shaping and decoration, has enriched the local iconographic heritage.
In his lab, Valentino Esposito turns local lemons, citrus, and pears into delicious treats.